Mouse

Bacillus anthracis

Liquid

0.01M PBS, pH 7.4.

>95% as determined by SDS-PAGE.

Monoclonal

IgG2a

ELISA, SPR

Calmodulin-sensitive adenylate cyclase, 4.6.1.1, ATP pyrophosphate-lyase, Adenylyl cyclase, Anthrax edema toxin adenylate cyclase component, Edema factor, EF, cya, pXO1-122, BXA0141, GBAA_pXO1_0142, Bacillus anthracis

Protein A/G purified from cell culture supernatant.

Please contact with the lab for this information.

P40136

Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term.

E3#

For research use only.